- Instead of giving participants printed copies of handouts, brochures and power point slides, save them all on USB drives, and give those away.
- If serving food and drinks, ask the venue to use dinnerware that can be washed and reused vs. disposable items.
- Make sure that recycling bins are as readily accessible as garbage cans.
- Make your event “goodie bag” a reusable grocery bag.
- As the venue or caterer to use locally grown food for any meals that you serve, in order to avoid transporting foods long distances to your event.
Friday, August 5, 2011
5 Easy Tips to Green Your Parties or Corporate Events
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